House of Commons
WEDDING & EVENT BAR PROGRAM
HOC is a local focused, underground restaurant in Toronto Ontario.
We host a rotating roster of chefs, mixologist and sommeliers, curating innovative food-driven experiences.
We champion sustainability and ethical food choices. Established in 2009, we work closely with Ontario farmers, wineries and food+bev purveyors.
Wedding Lemonade [ Non-Alcoholic ]
Summer Sage, Calendula, English Thyme, Fresh Lemon & Wild Rose
Wedding Lemonade [ Cocktail ]
w/ Kinsip Juniper Wit Gin + Progression Sparkling (PEC)
Gin/Tonic & burnt Rosemary
Toasting Bubbles: Progression Sparkling, Lighthall, PEC
2 Red & 2 White Wine Custom Selections
Burdock Brewery Saison + Collingwood Pilsner
Boylan's Gingerale, Sparkling Water
Bringing together an epic roster of chefs, bakers, bartenders, artists, musicians and other rebel hearts ... HOC presents a LOCAL, integral and downright magical event season.
~Let us curate yours~
Book the table or the whole house!
We love birthdays, weddings, summer patio parties, brunches... or any excuse for late night reveleries!
Check out our EVENT MENU below:
lamb · whole pig · beef chuck · seasonal roast veg
farro, bulghar, pearl barley w/dried fruits, nuts, and summer herb/citrus dressing
botanicals, soft lettuces, mustards, garden flowers with a light cava vinaigrette
ROAST CORN POT
BBQ Welsh Bros corn w/scallions, herb or anchovy butter, lime butter or chimichurri
SIDE SEASONAL VEG
bright & crunchy or sweet & roasted
beans, tomato, snap peas, squash...
a market fresh pairing for your main roast
BREAD AND BUTTER TABLE
organic sourdoughs, compound butters, pickled things, sauces, garden veg
Farmers and suppliers
Check out our local favourite farms and food purveyors
Carpe Diem Cheese, Prairie Boy Bread, Meadowsweet Farms, de la mer, Urban Fresh Produce, Urban Harvest, Choc-o-sol, Sanagan's Meat Locker, Cheese Boutique